nutritional yeast protein

Premium Sg90 Yeast Beta Glucan for Enhanced Functional Foods Product Overview: Premium SG90 Yeast Beta Glucan is a high-quality functional ingredient derived from natural yeast cell walls through advanced extraction technology. Rich in -1,3/1,6-D-glucan, it is specially developed for functional food applications, offering excellent immune support, antioxidant protection, and nutritional enhancement. With high purity, stable performance, and excellent compatibility, SG90 is

Yeast Protein Powder for Bakery Applications Functional Protein for Bread, Cakes & Flour-Based Products Yeast Protein Powder is a functional protein ingredient derived from Saccharomyces cerevisiae through fermentation, cell disruption, separation, and drying processes. It provides natural yeast-derived protein fractions, amino acids, and peptides, making it suitable for bakery and flour-based food applications. In bakery formulation systems, Yeast Protein Powder is used as

Premium Yeast Beta Glucan Powder is a high-quality functional ingredient derived from selected yeast cell wall through advanced extraction and purification technology. Rich in naturally occurring -1,3/1,6-D-glucan, this premium food-grade ingredient is widely used in functional foods, dietary supplements, nutritional beverages, and modern wellness-oriented product development. As a natural fermentation-derived ingredient, yeast beta glucan is increasingly valued by

Functional Yeast Beta Glucan Raw Material for Nutritional Ingredient Solutions Functional Yeast Beta Glucan Raw Material is a premium-quality functional nutritional ingredient manufactured from selected yeast cell wall through advanced extraction and controlled production technology. Rich in naturally occurring beta glucan fractions, this food-grade ingredient is widely used in modern functional food, dietary supplement, and nutritional product systems where stable quality

High Protein Yeast Extract Powder is a premium nutritional ingredient produced from natural yeast through controlled enzymatic extraction technology. This product contains high levels of protein, amino acids, and natural fermentation nutrients, making it suitable for nutritional supplements, powder beverages, and functional food applications. Its fine powder texture, stable quality, and broad formulation compatibility allow easy incorporation into diversified industrial

Nutritional Yeast Extract Powder for Functional Powder and Meal Replacement Products Nutritional Yeast Extract Powder is a premium fermentation-derived ingredient widely used in functional powder systems and meal replacement product manufacturing. Produced from selected yeast through advanced extraction technology, the product contains amino acids, peptides, and natural nutritional compounds suitable for diversified wellness-oriented formulations. Its stable powder quality,

Water Soluble Yeast Extract Powder is a premium fermentation-derived nutritional ingredient manufactured from selected Saccharomyces cerevisiae. The product contains amino acids, peptides, vitamins, and natural nutrients widely used in fermentation media and biotechnology applications. Its excellent water solubility, stable quality, and rich nutrient profile make it suitable for microbial culture systems, fermentation nutrient solutions, and industrial biotechnology

PA01 Yeast Extract Powder is a premium-quality food-grade ingredient produced from natural yeast through modern extraction and refining technology. Rich in natural flavor compounds and nutritional components, this product is widely used in food processing, nutritional formulations, and industrial ingredient systems. The ingredient offers stable quality, fine powder characteristics, and broad formulation compatibility, making it suitable for industrial manufacturing applicatio

Biotechnology Grade Yeast Extract Powder is a high-quality nutrient ingredient designed for industrial fermentation and biotechnology manufacturing systems. Produced from Saccharomyces cerevisiae through advanced extraction technology, the product contains rich amino acids, peptides, vitamins, and nitrogen compounds. The ingredient provides stable nutritional performance, broad formulation compatibility, and excellent water solubility for industrial microbial and fermentation