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Natural Polysaccharide Yeast Beta Glucan Liquid Nutraceutical Ingredient
Product Summary
Yeast β-Glucan Liquid is a functional bioactive ingredient derived from Saccharomyces cerevisiae, containing β-1,3/β-1,6-glucan polysaccharides. This ready-to-use liquid enables easy integration into beverages, dairy systems, and nutritional solutions, supporting immune health while reducing production complexity in industrial manufacturing.
Basic Properties
Place of Origin:
China
Brand Name:
Tessin
Certification:
BRC/GMP+/HALAL/ISO 22000/FSC
Model Number:
10%
Trading Properties
Minimum Order Quantity:
100kg
Price:
0.1~100USD
Payment Terms:
L/C,D/A,D/P,T/T,Western Union
Supply Ability:
≥10000kg 3 work-days
Product Description
Yeast β-Glucan Liquid – Advanced Functional Immunity & Nutritional Fortification Ingredient
Yeast β-Glucan Liquid is a functional bioactive ingredient derived from the cell wall of Saccharomyces cerevisiae through controlled biotechnological extraction and liquid formulation processing. It contains naturally structured β-1,3/β-1,6-glucan polysaccharide fractions, offering excellent biological functionality and application flexibility in liquid nutrition systems.
Designed for modern food and nutraceutical manufacturing, this liquid form of yeast β-glucan enables efficient integration into water-based formulations without pre-dispersion or complex preparation steps.
Key Functional Properties
- Natural Immune-Modulating Polysaccharide
Yeast β-glucan is widely used as a functional ingredient supporting immune health and biological defense response. - Yeast Cell Wall Derived Bioactive Fraction
Obtained from natural yeast sources, maintaining stable polysaccharide structure and functional integrity. - Liquid Form with High Processing Convenience
Ready-to-use system suitable for direct addition into liquid formulations. - Excellent Formulation Compatibility
Easily incorporated into beverages, dairy systems, and nutritional solutions. - Stable Industrial Application Performance
Suitable for continuous production processes and large-scale manufacturing systems.
Application Scenarios
Yeast β-Glucan Liquid is suitable for a wide range of functional nutrition products, including:
- Immune-support functional beverages
- Health and wellness drinks
- Dairy-based nutrition products (milk, yogurt, fermented drinks)
- Liquid dietary supplements
- Nutritional fortification systems
- Sports and recovery nutrition formulations
Product Value for Manufacturers
- Reduces production complexity by eliminating pre-hydration steps
- Improves mixing uniformity in liquid systems
- Enhances formulation efficiency in industrial processing
- Suitable for clean-label and functional positioning products
- Flexible integration into multiple beverage and nutrition platforms
Market Positioning
This product is designed for manufacturers targeting:
- Immune health product development
- Functional beverage innovation
- Nutritional supplement formulation
- Clean-label liquid nutrition solutions
Product Details
Highlight:
Natural Beta Glucan Liquid
,nutraceutical Beta Glucan Liquid
,nutraceutical beta glucan polysaccharide
Active Ingredient:
β-1,3 / β-1,6-Glucan
Source:
Saccharomyces Cerevisiae
Appearance:
Light Yellow To Off-white Liquid / Suspension
Odor:
Slight Yeast Characteristic Smell
Active Content:
β-Glucan: Typically 1%–20% (w/w, Depends On Grade)
Solubility:
Dispersible In Water / Aqueous Systems
PH Value:
4.0 – 7.0 (adjustable Depending On Formulation)
Viscosity:
Low To Medium Viscosity Liquid (grade Dependent)
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