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Food Grade Yeast Beta Glucan Powder Saccharomyces Cerevisiae Beta Glucan
Food Grade Yeast Beta Glucan for Functional Ingredient Solutions
Product Description:
Food Grade Yeast Beta Glucan is a premium functional ingredient extracted from carefully selected yeast cell walls using advanced biological processing technology. Rich in β-1,3/1,6-D-glucan, this product is widely recognized for its excellent purity, stable quality, and broad application flexibility in the global food and wellness industries.
Designed specifically for modern food manufacturers and nutritional product developers, this ingredient can be effectively incorporated into functional beverages, fortified dairy products, nutritional powders, bakery products, meal replacements, healthy snacks, and plant-based formulations. Its excellent water dispersibility and neutral sensory profile allow easy integration into different production systems without negatively affecting product flavor, texture, or appearance.
As consumer demand continues to grow for clean-label, wellness-focused, and naturally sourced ingredients, Yeast Beta Glucan has become an increasingly popular solution for premium food innovation. The product offers reliable processing stability, excellent compatibility with proteins, vitamins, minerals, fibers, and botanical extracts, making it highly suitable for advanced functional ingredient systems.
Manufactured under strict quality management standards, Food Grade Yeast Beta Glucan ensures consistent product quality and scalable supply capacity for international markets. It is an ideal ingredient choice for brands seeking high-value nutrition and wellness positioning.
- Food-grade natural yeast-derived ingredient
- High β-1,3/1,6-D-glucan concentration
- Excellent stability during food processing
- Neutral flavor and easy formulation integration
- Suitable for clean-label and wellness products
- Good compatibility with proteins and botanical ingredients
- Reliable quality and international supply capability
| Item | Specification |
|---|---|
| Appearance | White to light yellow powder |
| β-Glucan Content | ≥80% / ≥90% |
| Moisture | ≤8% |
| Ash | ≤5% |
| Particle Size | 80 Mesh |
| Solubility | Good water solubility |
| Shelf Life | 24 Months |
- Functional beverages
- Nutritional powders
- Dairy products
- Healthy snacks
- Meal replacements
- Functional bakery products
- Wellness nutrition systems
Cerevisiae Yeast Beta Glucan Powder
,Saccharomyces Yeast Beta Glucan Powder
,saccharomyces cerevisiae beta glucan Powder
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Pure Oat Beta Glucan Cholesterol Functional Hydrocolloid High Viscosity ODM
High Viscosity Oat β-Glucan is a functional hydrocolloid extracted from oat bran, featuring high molecular weight (>600,000 Da) for texture modification and mouthfeel enhancement. It provides creaminess, smoothness, and viscosity build-up in various food applications while being approved as a new food raw material (Announcement No. 20 of 2014) for clean-label formulations. -
Foods Oat Beta Glucan Fiber Functional Polysaccharide Ingredient Raw Material
Oat β-Glucan is a functional polysaccharide extracted from oat bran, ideal for solid beverages with excellent dispersibility and solubility. It's EFSA-certified for cholesterol-lowering benefits (3g daily) and approved as a new food raw material, not a chemical additive. -
Brewers Bulk Nutritional Yeast Peptides For Poultry Feed 25kg
Feed Grade Yeast Cell Wall with β-glucans & MOS for poultry nutrition. Natural fermentation, 80 mesh size, ≤10% ash, 24-month shelf life. OEM available.
