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Custom Dried Autolysed Yeast Extract Ingredients Powder For Sausages Soup
Product Summary
Premium yeast extract powder with 40-60% protein content, natural umami flavor, and 24-month shelf life. Ideal for meat products and compound seasonings with excellent solubility and stable blending performance.
Basic Properties
Place of Origin:
China
Brand Name:
Tessin
Certification:
BRC/GMP+/HALAL/ISO 22000/FSC
Model Number:
PA01
Trading Properties
Minimum Order Quantity:
500kg
Price:
0.1~100USD
Payment Terms:
D/A,D/P,L/C,T/T,Western Union
Supply Ability:
≤10000KG 3Day
Product Description
Yeast Extract Powder for Meat Products is a premium savory ingredient widely used in meat processing and compound seasoning manufacturing systems. Produced from selected yeast through modern extraction technology, the product provides natural umami flavor and stable blending performance.
This ingredient is suitable for sausages, meat snacks, sauces, compound seasonings, instant noodles, frozen foods, and industrial savory product systems.
Key Features
- Natural savory flavor source
- Suitable for meat applications
- Stable blending performance
- Excellent formulation compatibility
- Fine powder specification
- Food-grade quality
Typical Specification
| Item | Specification |
|---|---|
| Product Name | Yeast Extract |
| Model | PA01 |
| Appearance | Yellow Brown Powder |
| Solubility | Water Soluble |
| Mesh Size | 80 Mesh |
| Moisture | ≤6% |
| Shelf Life | 24 Months |
Product Details
Highlight:
dried autolysed yeast Ingredients
,sausages dried autolysed yeast
,sausages yeast extract ingredients
Productname:
Yeast Extract
Applications:
Food Flavor Enhancer, Seasoning, Soup Bases, Snacks
Carbohydratecontent:
20-30%
Proteincontent:
40-60%
Ashcontent:
5-10%
Shelflife:
24 Months
Taste:
Umami, Savory
Storageconditions:
Cool, Dry Place, Away From Direct Sunlight
Moisturecontent:
5-10%
Solubility:
Water Soluble
Appearance:
Yellow Brown Powder
Source:
Saccharomyces Cerevisiae
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