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Hydrolysate Yeast Protein Powder Functional Ingredient In Bulk

Product Summary
Yeast Protein Hydrolysate is enzymatically hydrolyzed from Saccharomyces cerevisiae, offering high bioavailability, fast absorption, excellent solubility, and rich bioactive peptides. Ideal for sports nutrition, medical formulas, and functional beverages with mild taste and heat stability.
Basic Properties
Place of Origin: China
Brand Name: Tessin
Certification: BRC/GMP+/HALAL/ISO 22000/FSC
Model Number: P40
Trading Properties
Minimum Order Quantity: 500kg
Price: 0.1~100USD
Payment Terms: Western Union,T/T,D/P,D/A,L/C
Supply Ability: ≥10000kg 3 work-days
Product Description

Yeast Protein Hydrolysate – High Bioavailability Functional Protein Ingredient

Yeast Protein Hydrolysate is a premium functional protein ingredient derived from Saccharomyces cerevisiae through enzymatic hydrolysis and advanced purification technology. Compared with standard yeast protein, it has a smaller molecular weight, higher absorption efficiency, and improved solubility.

It is rich in bioactive peptides, free amino acids, and nitrogen sources, making it especially suitable for high-end nutritional formulations, sports nutrition, and medical nutrition applications.

Due to its enhanced digestibility and fast absorption characteristics, Yeast Protein Hydrolysate is widely used in products requiring rapid protein uptake and improved functional performance.

Hydrolysate Yeast Protein Powder Functional Ingredient In Bulk 0

Key Features
  • Enzymatically hydrolyzed yeast protein
  • Low molecular peptides for fast absorption
  • High bioavailability and digestibility
  • Excellent water solubility (instant dispersion)
  • Rich in free amino acids and bioactive peptides
  • Mild taste, suitable for beverage systems
  • Clean-label and natural fermentation origin
  • Stable in heat processing conditions
Typical Applications
  • Sports nutrition products
  • Protein recovery drinks
  • Medical nutrition formulas
  • Functional beverages
  • Nutritional supplements
  • Meal replacement systems
  • High-end health food formulations
Typical Specification
Item Specification
Product Name Yeast Protein Hydrolysate
Source Saccharomyces cerevisiae
Production Method Enzymatic Hydrolysis
Appearance Light Yellow Powder

Product Details
Highlight:

Hydrolysate Yeast Protein Powder

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Bulk Yeast Protein Powder

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Bulk hydrolysed yeast protein

Source: Saccharomyces Cerevisiae
Appearance: Pale Yellow Powder
Solubility: Partially Soluble In Water
Crude Protein: ≥50%
Total Nitrogen: ≥8.0%
Amino Nitrogen: ≥2.0%
Peptides: ≥10%
Essential Amino Acids: ≥35% Of Total Amino Acids

Miss. Zhang

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